If you like Smoke Trout Dips you will never buy from anyone else again!
Ingredients: Cream Cheese (pasteurized Cultured Milk & Cream, Salt, Stabilizers (Xanthan, Carob Bean, and/or Guar Gums) ), Smoked Rainbow Trout, Water, Horseradish (Horseradish, Distilled Vinegar, Water, Salt, Natural Flavoring), Dill & Spices.
Instructions: Best to use within 5 days.
About Sugartown Smoked Specialties: Located in Historic Chester County Pennsylvania, Sugartown Smoked Specialties, Inc. began providing local restaurants, clubs and specialty stores with exceptional smoked foods in 1992. Their gourmet line of succulent artisanal products is processed under strict quality control guidelines, using recipes developed by their own smokehouse staff. Small production lots, and meticulous attention to quality and detail have brought Sugartown Smoked Specialties to the forefront of the smoked foods industry.