Featured in the New York Times!
Eclat's seasonal June Bugs are filled with some of the best combinations of fruit and spice to engage not only your visual senses but your taste buds as well. Think back to the age of exploration and discovery while you enjoy some of these flavors. Apple & Smoked Cinnamon, Black Cherry & Vanilla and Lemon & Mint.
About Eclat: Master Chocolatier Christopher Curtin is proud to share his art and experience with you through Éclat Chocolate. Chris honed his skills in the finest chocolate houses of Belgium, Switzerland, France, Germany, and Japan and has collaborated with the likes of Anthony Bourdain and Eric Ripert to produce some of the finest chocolates made with boundary pushing flavors. His confections will make the perfect addition to a cheese board, a sweet ending to any meal or gift for that special person in your life.