To ensure the high quality of the olive fruit ‘Kalamon’, Threpsi follows traditional harvesting methods. The Kalamata olives are carefully collected by hand. With the sole addition of water, vinegar, olive oil and sea salt, without any preservatives, they are placed in glass jars, so that you can enjoy them all year around. Add them to your salads, tomato sauces and pizzas or serve them as appetizers.
Size: 360 gr
Ingredients: Kalamata Olives, Water, Sea Salt, Vinegar, Extra Virgin Olive Oil
About Threpsi: Our Greek products are brought to us by a local Chester County woman, importing from her family in Mani, Greece.
In the Greek language, “Threpsi” means “nutrition” and thus embodies the high nutritional properties in Threpsi products. These products are brought to us a by a local Chester County woman who is importing from her family in Mani, Greece.