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Our Culinary Partners

Zone 7 (Ringoes, NJ)
This all-local food hub specializes in produce from asparagus to zucchini, sourced predominately from farmers in Pennsylvania and New Jersey. Before the pandemic their customers were top chefs and restaurants in Philadelphia and New York as well as everywhere in between. Now, they have pivoted to serving home cooks with the same fresh, high quality unique varieties of fruits and vegetables they bring to restaurant kitchens.

Birchrun Hills Farm (Birchrunville, PA)                                                                
Sue Miller, cheesemaker and dairy farmer at Birchrun Hills, is sort of like the godmother of Southeast Pennsylvania's artisan cheese movement. We are truly proud to stock her pungent washed rinds and luxurious blues.

Brine Street Picklery (Philadelphia, PA)
We're obsessed with Brine Street's crisp, tangy (and sometimes spicy) pickle spears and dilly beans, which are great on everything from sandwiches to bloody marys. Their sweet-salty-tangy-spicy hoagie spread made with cherry peppers is a must on sandwiches, too.

Burlap & Barrel
With Burlap & Barrel spices, you will taste otherworldly flavors! They source directly from the most passionate and knowledgeable spice farmers, not factories, and, in turn, they're bringing spices never sold to the U.S. consumer before. With a very limited retail footprint, our members now have access to these spices beloved by both professional chefs and home cooks.

Conebella Farm (Elverson, PA)
Our go-to cheddar for everything from snacking to sandwiches to mac n' cheese comes from this fifth-generation dairy farm. Their cultured butter, greek yogurt and fruity yogurt smoothies are must-haves in any family's fridge.

Eclat Chocolate (West Chester, PA)
Master Chocolatier Christopher Curtin is proud to share his art and experience with you through Éclat Chocolate. Chris honed his skills in the finest chocolate houses of Belgium, Switzerland, France, Germany, and Japan and has collaborated with the likes of Anthony Bourdain and Eric Ripert to produce some of the finest chocolates made with boundary pushing flavors. His confections will make the perfect addition to a cheese board,a sweet ending to any meal or gift for that special person in your life.

Kastania Olive Oil (Chester County, PA)
Penelope Lagakos has combined her Greek heritage with her passion for organic, delicious food by creating Kastania Olive Oil. Her extra virgin olive oil is made from a blend of Koroneiki and Athinolyia olives, both celebrated for their flavor and nutritional value. Entirely organic, Kastania’s oils have received multiple gold medal awards for its taste and production standards. Don’t miss adding Kastania’s EVOO to your order as it’s not only wonderful for cooking, but also makes phenomenal salad dressings, dips and more.

Keepwell Vinegar (Dover, PA)
Founded by two pastry chefs, this gourmet vinegar company turns a sour kitchen staple into your new go-to gourmet ingredient. Use their artisan vinegars made from local produce and seasonal ingredients like tomatoes, ramps and grapes for everything from salad dressing to sauces to cocktails.

Malvern Buttery (Malvern, PA)
An artisanal bakery loved by all, the Malvern Buttery makes the BEST locally sourced, hand-made breads, baked goods and more. We are beyond thrilled to be their first partner to bring their delicious items to the heart of the Main Line.

Merzbacher’s (Germantown, PA)
As they describe themselves, Merzbacher's is “an old-school bread bakery with a new-school approach." Owner Pete Merzbacher has a deep love of bread and when he couldn’t find the flavor he craved in the Philadelphia area, he launched a bakery himself. You can truly taste Pete’s passion for high quality ingredients and artisanal baking, and are thrilled to offer an array of loaves, baguettes and their acclaimed Philly Muffins to our members.

Tait Farm Foods (Centre Hall, PA)
Our favorite fruit preserves come from this Central Pennsylvania berry farm and artisan confitures maker. We are excited to bring their jams , fruit butters, mustards, sauces and shrubs to our member marketplace.

The Farm at Doe Run (Unionville, PA)
This award-winning Chester County creamery makes some of our absolute favorite cheeses from the milk of their grass-fed cows, sheep and goats. We recommend using their robust, flavorful cheeses for everything from a happy hour cheese board to grating over your fresh pasta dishes.

StudioFlora (Berwyn, PA)
StudioFlora of Berwyn is a family-owned floral design business. Owner Chrissie Piombino Bennett is renowned for her custom arrangements for events, weddings and special occasions, along with her public and private workshops. Every week our members can now purchase one of Chrissie’s spectacular seasonal bouquets, along with special designs during holidays.

Sugartown Smoked Specialties (West Chester, PA)
The folks at Sugartown have been smoking quality meat, poultry and fish for nearly 30 years. We are stocking their bestselling smoked duck breast, buttery Nova-style smoked salmon, award-winning Tasmanian Trout and juicy smoke-roasted sea scallops.

We would love to hear from you!
Have a favorite local food artisan or farm you would like to see in our online store? Let us know and we will do our best to bring their goods to you! Support@culinaryharvestpa.com